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Food safety officials seize 1000kg adulterated sweets ahead of Raksha Bandhan in Raibareli

Food safety officials in Raibareli carried out stringent enforcement operations ahead of Raksha Bandhan, seizing over 1,000 kilograms of substandard milk-based sweets intended for the festive market.

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Food safety officials seize 1000kg adulterated sweets ahead of Raksha Bandhan in Raibareli
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Food safety officials in Raibareli carried out stringent enforcement operations ahead of Raksha Bandhan, seizing over 1,000 kilograms of substandard milk-based sweets intended for the festive market. The crackdown targeted adulteration and unhygienic production practices at sweet manufacturing units and warehouses across the district.

Assistant Food Commissioner Grade II Manik Chandra Singh personally led inspection teams that raided godowns and sweet production sites in Aghaura, Bachhrawan. During preliminary on-site examination, authorities found approximately 100 kilograms of chenna and 100 kilograms of rasgulla unfit for consumption. The contaminated stock was immediately disposed of in a local pond to prevent it from reaching consumers during the festival rush.

In a separate operation in Salon, a team led by Food Safety Officer Abhay Singh seized 8.78 quintals (878 kilograms) of substandard chenna that failed quality checks. The seized material was sealed on the spot to ensure it could not be diverted back into the supply chain. Officials cited poor quality and hygiene violations as the primary reasons for the confiscation.

Food safety authorities also issued stern warnings to sweet traders found operating in unhygienic conditions, directing them to implement immediate corrective measures. The enforcement drive reflects heightened vigilance during festival seasons when demand for traditional sweets spikes and unscrupulous traders may attempt to cut corners or use inferior ingredients.

Raksha Bandhan, one of India's major festivals celebrating the bond between siblings, typically sees a surge in sweet purchases. The Raibareli administration's proactive measures aim to protect public health and ensure that festive celebrations are not marred by consumption of adulterated food products. Authorities have indicated that surveillance will continue through the festival period.

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